A home town favorite that features prime rib, hot beef, and fresh baked pies.
Oh and that famous spinach salad and bread pudding too.
All-you-can-eat Soup and Salad bar comes with all the evening entrees. Nightly specials may include smothered chicken, catch of the day, pork chop, stuffed shrimp, and steaks with a variety of toppings or sauces. Our evening menu also boasts great fried chicken, chicken livers, liver and onions, and a variety of seafood offerings. And Rosie's great Steak Soup is only available on Saturday nights. Of course the famous Fredrick Inn spinach salad is available with your evening meal or at lunchtime.
One of our favorite cocktails.
(While it lasts!) slow roasting ensures flavor and tenderness, served with au jus.
Ask your sever for the latest tasty desert options.
The Beef Backer Hall of Fame Award gives Fredrick Inn Steakhouse bragging rights to being the finest steakhouse in town, serving mouth-watering, slow-roasted prime rib au jus and hand-cut, aged filet mignon, Kansas City strips, ribeyes, and top sirloins for over 34 years.
Wonderful meal. Chicken livers where the most tender we have ever had. Steaks were great. But the best part was the homemade banana cream pie and the friendly fun service. Shelby was our waitress and she took excellent care of us. Close to the mansions in the downtown area made for a perfect night out in St.JoMo
I love it when my work takes me to St. Jo. The best prime rib in the Missouri Valley. Sit at the Bar and you are home.
Great tavern ambiance, perfectly cooked steak, and excellent service. This is a good restaurant for a weekday business dinner or weekend meal with the family.
Damn good steak here. I highly recommend this place if you are ever passing through St. Joseph.